[Sempio] Plain Wheat Noodles, Soft & Thick 900g / 샘표 중면 900g

Description

🌟 [Sempio] Plain Wheat Noodles (Soft & Thick) – 900g

Premium thick wheat noodles (Jungmyeon) featuring a substantial bite and superior elasticity from a traditional high-moisture aging process.

✅ Why Choose This Product?

Sempio Jungmyeon is the ideal choice for those who prefer a fuller, chewier noodle texture. By utilizing a specialized "Daga-sukseong" (high-moisture aging) method, these noodles achieve an authentic elastic mouthfeel that pairs perfectly with hearty broths or spicy sauces.

🍘 Top 3 Highlights

🔸 Daga-sukseong (High-Moisture Aging) Method • Inspired by traditional techniques, this process involves kneading the dough with a generous amount of water. • The extended aging period results in a remarkably soft yet firm and elastic noodle texture.

🔸 Substantial Thick Texture (Jungmyeon) • These noodles are sliced thicker than standard thin noodles, providing a more satisfying and prominent "chewing" experience. • The dense texture ensures the noodles do not become soggy quickly when served in hot soups.

🔸 Selected Premium Ingredients • Crafted using first-grade wheat flour and clean water sourced from the scenic region of Buyeo. • Subjected to a rigorous 4-step aging process to ensure consistent, high-quality elasticity.

📦 Package Info

• Net Weight: 900g • Composition: Approx. 9 Servings • Storage: Store at room temperature in a dry, cool place away from direct sunlight and products with strong odors. • Manufacturer: Woori-myeon Co., Ltd. (Buyeo, Korea) • Distributor: Sempio Foods Company • Caution: Consume immediately after boiling as cooked noodles spoil easily.

🍽 How to Enjoy

1. Bring a generous amount of water to a rolling boil in a large pot.

2. Add the noodles and boil for approximately 3 to 4 minutes.

3. Immediately rinse the cooked noodles thoroughly in cold water to remove excess starch.

4. Drain well and serve with your choice of warm broth or spicy noodle sauce.

🥄 Nutrition Info (per 100g serving)

• Calories: 355 kcal • Sodium: 1,000 mg (50%) • Total Carbohydrate: 76 g (23%) • Sugars: 3 g (3%) • Protein: 10 g (18%) • Total Fat: 1.1 g (2%) • Saturated Fat: 0.6 g (4%) • Trans Fat: 0 g • Cholesterol: 0 mg (0%) (% Daily Values are based on a 2,000 calorie diet)

✅ Main Ingredients

• Wheat Flour: Originating from Australia and the USA. • Refined Salt (Contains Wheat)

⚠️ Allergen Info

• Contains: Wheat • May contain: Manufactured in the same facility that also handles products containing Eggs, Buckwheat, and Soybeans.

────────────────