[New Year Gift Set] Jeju Hairtail 제주 은갈치400g x 2 Pack + Jeju Mackerel Fillet 제주 고등어살 160g x 4 Pack

Description

Jeju Hairtail 제주 은갈치 400g~ x 2 Pack

Product Description:

The Jeju Silver Hairtail Fish, locally known as "Jeju Eungalchi," is a prized seafood delicacy hailing from the pristine waters surrounding Jeju Island, South Korea. Renowned for its unique, tender texture and delicate flavor, this fish is a staple in Korean cuisine and is highly sought after by seafood enthusiasts worldwide.

Key Features:

Premium Quality: Sourced directly from the clean and nutrient-rich waters of Jeju Island, ensuring the highest quality and freshness.

Rich in Nutrients: A great source of protein, omega-3 fatty acids, and essential vitamins and minerals, promoting overall health and well-being.

Versatile Use: Ideal for grilling, braising, steaming, or making traditional Korean dishes such as Galchi Jorim (braised hairtail fish) or Galchi Gui (grilled hairtail fish).

Distinctive Taste: Offers a mild, sweet flavor with a tender, flaky texture that pairs well with a variety of seasonings and sauces.

Packaging:

Frozen for Freshness: Packaged and frozen immediately after catch to preserve the natural flavor and nutrients.

Cooking Tips:

Grilling: Lightly season with salt and pepper, then grill until the skin is crispy and the flesh is tender.

Braising: Simmer in a soy-based sauce with vegetables and spices for a hearty and flavorful dish.

Steaming: Steam with garlic, ginger, and green onions for a healthy and aromatic meal.

Experience the authentic taste of Jeju Island with our premium Jeju Silver Hairtail Fish, a delightful addition to any seafood lover's kitchen.

Jeju Mackerel Fillet 제주 고등어살 160g x 4 Pack

Product Description: Experience the exquisite taste of Jeju Island with Hanolle Frozen Jeju Mackerel Fillet (160~180g). Known locally as "Jeju Eungalchi," this prized seafood delicacy is harvested from the pristine waters surrounding Jeju Island, South Korea. Renowned for its unique, tender texture and delicate flavor, this mackerel fillet is a staple in Korean cuisine and a favorite among seafood enthusiasts worldwide.

Key Features:

Premium Quality: Sourced directly from the clean and nutrient-rich waters of Jeju Island, ensuring the highest quality and freshness. Rich in Nutrients: Packed with protein, omega-3 fatty acids, and essential vitamins and minerals for promoting overall health and well-being. Versatile Use: Perfect for grilling, braising, steaming, or preparing traditional Korean dishes like grilled or braised mackerel. Distinctive Taste: Offers a mild, sweet flavor with a tender, flaky texture that complements various seasonings and sauces. Packaging:

Frozen for Freshness: Immediately frozen to preserve natural flavors and nutrients, ensuring optimal freshness upon thawing and cooking.

Cooking Tips:

Grilling: Season lightly with salt and pepper, then grill until crispy on the outside and tender inside. Braising: Simmer in a soy-based sauce with vegetables for a hearty and flavorful dish.