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    [Korean Side dish] Chan Chan Chan Hard-boiled Lotus Root 220g/찬찬찬 연근 조림 220g

    $10.00
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    Product Features

    Yeongeun Jorim: Hard-boiled Lotus Root

    Are you ready to embark on a culinary journey to Korea? Let us introduce you to a delightful Korean side dish - Yeongeun Jorim, made from fresh lotus roots.

    What is Yeongeun Jorim? Yeongeun Jorim is a traditional Korean dish known for its unique blend of savory and sweet flavors. It features thinly sliced lotus roots simmered in a savory soy-based sauce until tender. This dish is a staple in Korean cuisine, loved for its delicious taste and nutritional benefits.


    Key Information

    Actual product may come in different packaging depending on the stock availability
    Check out our refund policy for fresh in the T&C for more details

    Place of Origin

    South Korea

    Nutrition Fact

      • Serving Per Package: 80
      • Serving Size: 50g
      • Calories: 61 per serving
      • Contains: Sulfur dioxide
      • Protein: 7g (2% Daily Value)
      • Total Fat: 1g
        • Saturated Fat: 0g
        • Trans Fat: 0g
      • Cholesterol: 0mg
      • Sodium: 1280mg (43% Daily Value)
      • Total Carbohydrate: 14g (5% Daily Value)
        • Dietary Fiber: 0g
        • Total Sugars: 1g
          • Includes Added Sugars: 2%
      • Vitamin D: 0mcg (0% Daily Value)
      • Calcium: 0mg (0% Daily Value)
      • Iron: 0mg (0% Daily Value)
      • Potassium: 0mg (0% Daily Value)




      Storage Instructions: Keep refrigerated.


      Main Ingredients

        Salted Lotus Root, Salt Water, Sodium Metabisulfite, Starch Syrup, Purified Water, Caster Salt, Gardenia Seed Powder

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        [Korean Side dish] Chan Chan Chan Hard-boiled Lotus Root 220g/찬찬찬 연근 조림 220g

        $10.00
         당 
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