[Vegemil] Black Soybean Soy Milk with High Calcium 190ml × 16 Packs / Halal / 베지밀 검은콩 두유 고칼슘 190ml × 16팩

Description

1.Soy milk with scientific nutrition design

- It is a type of soy milk optimally designed to contain not only soy beans’ natural nutrients including soybean protein, essential fatty acids, soybean oligosaccharides and soybean dietary fibers, but also various vitamins and minerals suitable for daily nutrition standard, which include Vitamins A, B1, B2, B6, C, D3 and E, niacin, folic acid, phosphate, zinc and iron.

2.Calcium Nutrition Project:Vegemil High-calcium Black Bean Soy Milk

- - It is a nutritious premium soy milk containing domestic black beans, which is a type of “black” food. It has been designed to evenly absorb nutrients of black beans and soy beans and also allows the bone strengthening calcium to be utilized well throughout our body.

3.For calcium nutrition

- - Improved the absorption of calcium by settingthe ratio of calcium and phosphate to 2:1. Also, it contains an ample amount of Vitamin D3, which helps absorb calcium and phosphate.

※ Amount of Vitamin D3 per serving (190ml) 1.5ug: 30% of daily value

Vegemil Products?

- Uses soy milk extract manufactured by grinding real soy beans rather thanisolated soy protein

- Manufactured according to a strict sterilization system

- Employs a 3-level management system of raw materials, selecting and using only materials that are guaranteed for their safety and reliability

Ingredients: Soy milk base (84%; soybeans sourced from the USA, Canada, Australia, and other countries), black soybean extract (6%; 7% solids; black soybeans grown in Korea), sugar, fructooligosaccharides, refined water, calcium carbonate blend (0.65%; calcium carbonate, soy polysaccharides, and Korean brown rice sugar syrup), olive oil, mixed vegetable extract paste, salt, roasted black rice extract, glycerin fatty acid esters, vitamin blend (vitamin D₂ and vitamin D₃), di-alpha-tocopherol, zinc oxide, acacia gum, sucralose, corn starch, and flavourings (ethyl maltol and brown rice sugar syrup).

Nutrition Information: Each 190 mL pack contains 130 kcal, 150 mg of sodium, 15 g of carbohydrates, 10 g of sugars, 5 g of fat, 0 g of trans fat, 1 g of saturated fat, 0 mg of cholesterol, and 6 g of protein. It also provides 0.17 mg of vitamin B₁, 0.17 mg of vitamin B₂, 0.2 mg of vitamin B₆, 11 mg of vitamin C, 3 μg of vitamin D, 1.9 mg NE of niacin, 38 μg of folate, 200 mg of calcium, 75 mg of phosphorus, 0.71 mg of iron, and 2 mg of zinc.