OTG - Stir-Fried Glass Noodles and Vegetables Cup 76g/오뚜기 옛날잡채 컵 76g

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Key Information

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Manufacturer & Country/Place of Origin


Ottogi/ South Korea


Nutrition Information

• Total contents: 76g
• 225kcal
• Sodium: 730mg (37%)
• Carbohydrates: 43g (13%)
  • Sugars: 8g (8%)
• Fat: 5g (9%)
  • Trans Fat: 0g
  • Cholesterol: 0mg (0%)
  • Saturated Fat: 1g (7%)
• Protein: 2g (4%)

*Percent Daily Values (%DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Main Ingredients

• Sweet Potato Starch Noodles: Sweet Potato Starch (Chinese origin: Potato Starch, Mung Bean Starch)
• Soup Base: Brewed Soy Sauce [Brewed Soy Sauce Extract (Defatted Soybeans: Indian origin), Sea Salt (Australian origin), Other Sugars, Distilled Spirits, Oyster Extract], Oligosaccharides, Toasted Sesame Oil, Mushroom Seasoning Extract, Sugar, Onion, Broth Extract, Yeast Extract, Garlic, Purified Water, Refined Salt, Dextrose, Composite Glucose, Tuna Seasoned Soy Sauce, Vegetable Oil, Seasoning Powder, Umami Flavor Enhancer, Pepper Powder, Rich Flavor Enhancer, Xanthan Gum, Dried Shiitake Mushroom Slices

Contains Wheat, Soybeans, Beef, Pork, Chicken, Shellfish (including oysters, mussels), Barley, Soy, Beef, Pork, Chicken, Shellfish (including oysters, mussels), Dried Carrot, Dried Zucchini, Dried Radish, Flavored Beef Flake, Dried Wood Ear Mushroom

(Note: Ingredients marked with * may contain allergens such as wheat, soybeans, beef, pork, chicken, shellfish.)