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    Ottogi Rice Tteokbokki 426g/오뚜기 뚜기네 분식집 쌀 떡볶이 426g

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    Product description

    Key Information

    Actual product may come in different packaging depending on the stock availability
    Check out our refund policy for fresh in the T&C for more details

    Manufacturer & Country/Place of Origin

    Ottogi/ South Korea

    Main Ingredients

    Tteokbokki Rice Cake - Rice 99% (Imported), Refined Salt, Distilled Spirits
    Sauce - Purified Water, Sugar, Red Pepper Paste (Corn Syrup, Mixed Seasoning (China), Wheat Flour (Wheat: USA, Australia), Wheat Rice, Distilled Spirits), Anchovy Broth [Anchovy (Domestic), Radish (Domestic), Anchovy Seasoning Powder, Kombu, Ground Pepper], Red Pepper Powder (China), Tomato Paste, Garlic, Onion Puree, Brewed Soy Sauce, Refined Salt, Onion Flavor Powder, Ground Pepper, Modified Starch, L-Glutamate Sodium (Flavor Enhancer), Flavor Enhancer, Acid Regulator, Paprika Extract Coloring
    Fish Cake - Dried Busan Fish Cake [Frozen Alaska Pollock Fillet (USA), Powertapioca (Modified Cassava Starch: Thailand)] (Contains Soybeans, Wheat, Tomatoes, Eggs, Squid, Shellfish (Clams)), Manufactured in the same facility that also processes products containing peanuts, crab, pork, beef, milk, peaches, shrimp, sulfites, chicken, and shellfish (including mussels, oysters).
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    Ottogi Rice Tteokbokki 426g/오뚜기 뚜기네 분식집 쌀 떡볶이 426g

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