[Jongga] Whole Cabbage Kimchi 1kg 종가집 포기김치 1kg

Description

📌 Ingredients

-1kg

Salted napa cabbage 69.6% [Napa cabbage 98% (Korean origin), Salt 2%]

Radish (Korean origin)

Jongga Kimchi-exclusive rice porridge I [Steamed rice mixed powder (Rice: Korean origin)]

Onion (Korean origin)

Red pepper powder (Korean origin)

Garlic (Korean origin)

Jongga anchovy fish sauce [Anchovy (Korean origin)]

Jongga kelp base [Kelp (Korean origin)]

Chives [or Mustard greens] (Korean origin)

Green onion (Korean origin)

Jongga shrimp fish sauce [Shrimp (Korean origin)]

Vegetable lactic acid bacteria ferment

Ginger (Korean origin)

Kimchi lactic acid bacteria ferment I (Leuconostoc DRC0211)

Refined salt (Korean origin)

📌 Storage & Precautions

Keep refrigerated (0℃–10℃).

Avoid direct sunlight.

📌 Product Features

Convenient Jongga Kimchi, perfect for vacations or overseas travel.

Made with Jongga’s unique blend of seasonings for a refreshing and crunchy taste.

Pre-cut napa cabbage kimchi that eliminates the hassle of cutting whole cabbage after purchase, making it easy and ready to enjoy.