[Hanolle] Frozen Jeju Cuttlefish 400g / 한올레 냉동 제주 한치 400g

Product Description:
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Delight in the exquisite flavors of Jeju Island with Hanolle Frozen Jeju Cuttlefish 400g. Known locally as "Jeju Hanchi," this premium seafood is sourced from the pristine waters surrounding Jeju Island, South Korea. Celebrated for its firm texture and rich umami taste, Jeju Cuttlefish is a treasured delicacy in Korean cuisine, beloved by seafood enthusiasts worldwide.

Key Features:

Premium Quality: Directly sourced from the clean and nutrient-rich waters of Jeju Island, ensuring superior freshness and top-notch quality.
Nutrient-Rich: Abundant in protein, minerals, and vitamins, offering health benefits with every serving.
Versatile Usage: Ideal for grilling, stir-frying, or adding to soups and stews, enhancing its savory flavor profile.
Distinctive Flavor: Delivers a robust umami taste with a chewy texture that complements a variety of dishes.
Packaging:

Frozen for Freshness: Immediately frozen post-catch to preserve its natural flavors and nutrients, maintaining peak freshness until preparation.

■ Ingredients:

• Squid: 2
• Butter: 2 tablespoons
• Parsley Powder: a bit

Sauce:

• Soy Sauce: 1 teaspoon
• Mayonnaise: 2 tablespoons
• Chopped Cheongyang Chili Pepper: 1 tablespoon

■ How to cook

• Melt the butter in a heated pan, then grill the squid until golden brown on both sides.

• In a bowl, mix together the soy sauce, mayonnaise, and chopped Cheongyang chili pepper to make the sauce.

• Place the grilled squid on a plate, sprinkle with parsley powder.

• Serve with the sauce on the side and enjoy!