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Product Features
Fresh Cabbage Kimchi (배추 겉절이 – baechu geotjeori) is often made with cabbages for their tender leaves and natural sweetness. It is prepared slightly differently than regular Cabbage Kimchi and eaten right away instead of waiting for the dish to ferment.
Key Information
Actual product may come in different packaging depending on the stock availability
Check out our refund policy for fresh in the T&C for more details
Manufacturer & Country/Place of Origin
Handmade / Singapore
Main Ingredients
Cabbage, sesame oil, shrimp paste, anchovy sauce, red pepper flakes, sugar, garlic, plum extract, salt
