[Bongseonjang] Korean Marinated Crab & Prawn Trio Set (2kg+400g) / 봉선장 국산 간장게장&양념게장&대하장 세트 (2kg+400g)

Description

[1] Soy Sauce Marinated Crab (1.5kg)

• Type: Pickled Food (Refrigerated 0~10°C, consume within 7 days)

• Main Ingredients: Korean Blue Crab (40%), Mixed Soy Sauce (23%) [Water, Defatted Soybean (India/USA/China), Sea Salt (Australia), Fructose Syrup, Wheat (USA), Enzyme-Treated Stevia], Onion (4%), Radish (3%), Apple, Pear, Garlic, Ginger, Green Onion, Soju, Plum & Mulberry Fermented Extract, Shiitake, Anchovy, Cinnamon, Licorice, Dried Kelp

• Nutritional Highlights: High in protein and minerals from blue crab / Rich umami soy flavor / Mild natural sweetness from fruits / Aids digestion

• Allergens: Crab, Wheat, Soy

• Storage: Refrigerate, do not freeze. Consume within 7 days after opening.

[2] Seasoned Spicy Crab (Yangnyeom Gejang, Frozen 1kg)

• Type: Pickled Seafood (Frozen at -18°C or below, 18-month shelf life)

• Main Ingredients: Flower Crab (80%), Spicy Sauce (20%) [Red Pepper Powder (China 96%, Vietnam 4%), Sugar, Onion, Garlic, Radish, Green Onion, Ginger, Gochujang, Soy Sauce, Starch Syrup, Sea Salt, Soju, Apple]

• Nutritional Highlights: High-protein, low-fat seafood / Rich in capsaicin for metabolism boost / Natural antioxidants from garlic, ginger, and chili

• Allergens: Crab, Wheat, Soybean

• Storage: Keep frozen, thaw in refrigerator only. Do not refreeze after thawing.

• Caution: Processed in facilities handling squid, shrimp, shellfish, and mackerel.

[3] Bongseonjang Blended Soy Sauce (for Marinated Crab)

• Type: Fermented Soy Sauce Base (Refrigerated)

• Main Ingredients: Amino Acid Liquid (Soy Protein: India/USA/China), Fermented Soy Sauce Concentrate (Taiwan), Fructose, Caramel Color, MSG, Stevia, Preservative (Ethyl P-Hydroxybenzoate), Carbonated Beverage Base [Water, Syrup, Citric Acid, Citrus Flavor], Onion, Apple, Radish, Green Onion, Garlic, Soju, Ginger, Dried Kelp, Shiitake, Anchovy, Licorice, Cinnamon

• Seafood Content: Shrimp (Domestic, 41%)

• Nutritional Highlights: Balanced salty-sweet soy flavor / Rich in amino acids and umami / Contains sea minerals from kelp and anchovy extract

• Allergens: Soy, Wheat, Shrimp

• Storage: Refrigerate after opening and consume promptly.

Common Notes for All Bongseonjang Products

• Manufactured in facilities that also process crab, squid, shrimp, shellfish (including abalone and mussels), and mackerel.

• No artificial preservatives in marinated crab products.

• Do not refreeze after thawing. Consume as soon as possible for best taste and freshness.