Surasang Premium Southern-style Cut Kimchi with Pear 5KG /수라상 남도식 자른 포기 김치 배첨가 5KG

■Product info

Surasang 100% Korean Jeolla-do Kimchi

Surasang Kimchi is made using traditional Jeolla-do recipes with 100% Korean ingredients. Crafted at a 50-year-old Naju kimchi factory, it features anchovy sauce and various seafood pastes for a rich, spicy flavor. The Napa cabbage is crisp and the seasoning is deeply flavorful.

Our Southern-style Kimchi elevates traditional flavors with the addition of fresh pear, enhancing the natural umami while enriching the filling with even more diverse ingredients. This unique combination brings out a deeper, more satisfying taste that is sure to delight your palate.

*****The kimchi is not whole cabbage; it is pre-cut into bite-sized pieces for easier eating. Please keep this in mind when purchasing. ****

■Key Information

Actual product may come in different packaging depending on the stock availability

Check out our refund policy for fresh in the T&C for more details

■Manufacturer

Surasang

■Nutritional Information:

Serving Size: 30g

Calories: 10

Total Fat: 0g (0% Daily Value)

Sodium: 230mg (10% DV)

Total Carbohydrates: 2g (1% DV)

Dietary Fiber: 1g (2% DV)

Sugars: 1g

Protein: 1g

Calcium: 12mg (0% DV)

Iron: 0.2mg (1% DV)

Potassium: 75mg (0% DV)

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

■Main Ingredients

Salted Napa Cabbage (Napa Cabbage, Salt) - 72%

Radish

Red Pepper Powder

Garlic

Fish Sauce (Shrimp, Anchovy)

Onion

Green Onion

Sorbitol (1.5%)

Kelp Stock (Water, Radish, Kelp, Onion)

Fresh Pear

Glucose

Ginger

Flavor Enhancer (Monosodium Glutamate, Disodium 5'-Guanylate, Disodium 5'-Inosinate)

Citric Acid

Sucralose

Xanthan Gum

Salt

■Allergen Information:

Contains shrimp and anchovy. Manufactured in a facility that also processes mustard, crustaceans, shellfish, and sesame.

■Storage Instructions:

Keep refrigerated.

Consume immediately or refrigerate after opening